Peach and Cream Maple Martini

Golden / Alcoholic/Cocktails

Peaches and Cream Maple Martini
Featuring Pure Maple Syrup
2 portions

Ingredients

  • Ice
  • 150 ml peach puree
  • 50 ml gin
  • 25 ml peach syrup
  • 25 ml pure maple syrup (preferably golden for its delicate flavour)
  • 20 ml single cream
  • 25 ml peach liqueur

Method

  1. Place two glasses into refrigerator to chill for at least 10 minutes.
  2. Fill cocktail shaker halfway with ice then add all ingredients.
  3. Cover the cocktail shaker and shake vigorously until chilled to the touch.
  4. Strain drink into chilled glasses.
  5. Serve immediately.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Recipes by Olivier Briault

Development chef

Golden Recipes

Alcoholic/Cocktails Recipes

More about maple

The colour and flavour of maple syrup changes in subtle ways during the seasonal harvest

At the start of the sugaring season, the syrup is generally clear, with a light, sweet taste. It becomes darker with a caramelised flavour as the season progresses throughout the spring.

An unopened can of maple syrup keeps for many years

Once the can is opened, syrup should be kept in an airtight container in a cool place.

Maple spread doesn't contain any butter or dairy products

Like all 100% pure maple products, maple spread comes from the sap of the maple tree — that’s all.

Hundreds of Delicious Recipes

Maple is a special addition to any recipe, from starters and snacks to sumptuous desserts. Find one that’s perfect for you, your family and friends.

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